Nature Walk – Zone 8
Exit/Entrance
Hawaii’s native flora is as unique as it is diverse, with approximately 1,400 vascular plant taxa native to the islands, and nearly 90% of these are found nowhere else in the world. The rich tapestry of plants includes the native Akia plant, the Pohinahina, used medicinally by native Hawaiians, and the Kupukupu fern used in traditional Hula, are just a few examples of the islands’ botanical treasures. Conservation efforts are crucial to protect these species from threats such as habitat loss, invasive species, and climate change. Initiatives include surveying historic ranges, augmenting wild populations, and establishing new ones in safe harbors. The MTA Nature Walk was developed to highlight these plant species and other important fauna of Hawaiian culture and landscapes.
Zone 8 Plants ?
Cookie Monster
Hawaiian Name: Da Kookey Monsta
Scientific Name: Cookivorus monstrum
Common Name: Cookie Monster
Cookie Monster is a beloved, googly-eyed character from Sesame Street, known for his insatiable love of cookies and his hilarious, gravelly voice. With his signature catchphrase, “Me want cookie!” he’s both a source of laughter and a relatable symbol of indulgence.
Despite his cookie obsession, Cookie Monster also teaches important lessons about self-control, sharing, and healthy eating habits, making him a fan favorite for audiences of all ages.
His playful personality and heartwarming charm have made him a cultural icon since his debut in 1969. Eats cookies. like how CRB eats Palm trees.
Pohinahina
Hawaiian Name: Pōhinahina
Scientific Name: Vitex rotundifolia
Common Name: Beach Vitex
The Pōhinahina (Vitex rotundifolia) is an indigenous plant to Hawaii, thriving in the dry, full sun exposure of coastal regions up to elevations of 3000 feet. This resilient shrub can grow up to 9 feet tall with a spread of 8 feet and is admired for its beautiful blue-violet flowers and pleasant sage-like aroma.
Historically, the leaves of Pōhinahina were used in traditional Hawaiian medicine to alleviate ailments such as headaches and stomach pains. Today, it is valued not only for its medicinal properties but also for its utility in lei making and its ability to provide excellent erosion control due to its hardy nature.
Adaptable and drought-resistant, Pōhinahina is a testament to Hawaii’s rich botanical heritage and the practical knowledge of indigenous Hawaiian flora.